Met up with east coast foodie friends here for happy hour. Parking is no longer much of an issue for The Yard area since the new parking area opened. I had the good fortune of being able to take advantage of their summer happy hour offers, which included $1 oysters - I ordered a dozen of those; they were fresh, deliciously briny and came with mignonette and cocktail sauces. I also tried their warm, delectable sweet corn hush puppies and washed those down with a few champagne pours (again, summer happy hour specials at $2 a pour). The restaurant itself is spacious and has an airy look about it, especially with the open kitchen where you can see the kitchen staff busily preparing the orders. The wait staff is warm and friendly and definitely helped make this visit there really pleasant.