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| - Went to this restaurant based on the Groupon deal. It was not busy and it was a nice little restaurant.
We sat and the server, whom I believe was named Marcus, was helpful and looked sharp. We ordered a filet benedict with the steak medium rare and a omelet with meat (I can't remember the name picuillo or something to that effect ). We had coffee in the meantime.
It took some time for our food to come out and when it did, it was disappointing. The steak was closer to medium well, the sauce on the filet also was cold as well as the omelet, which indicates it was probably sitting around for a bit. We were hungry so we ate it but did tell our server our issues.
They were nice enough to give us a complimentary dessert which was bread pudding. It was delicious! The warm bread pudding along with the vanilla ice cream was scrumtralesent.
Overall, our main entrees were disappointing because it was cold and steak cooked too long, but with the service being so nice and the dessert being exquisite, along with the nice presentation, I think this place deserves a shot. I will say that if we hadn't gotten the Groupon, I'd be a little more upset, but I can only base the review on what I experienced.
So it's a conditional four star but probably would have been a 3 otherwise.
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