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  • Last time we had Sri Lankan food was several years ago at Colombo and Unawatuna, Sri Lanka. So over the weekend, we decided to try it in Toronto. The place is pretty clean, the server was excellent and very polite (just like what you can expect from a good Sri Lanka restaurant). We had egg hopper, friend shrimp and stuffed roti with beef. The food was good. Especially the shrimp was tangy delicious. Though the menu said fried shrimp, but it was not crispy fried, it was stir-fried with a tangy spicy sauce... it was really good. The hopper was freshly made and everything was good. We really need to go there several more time to try the rest of the dishes :-p
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