After trying to get in to Khao San Road and being told that there would be a two hour wait for a table (and and hour and 45 minute wait for take-out), my friends and I decided to try Hush as it was a nearby restaurant.
We were promptly seated at a booth at the back of the restaurant. The ambiance is nice, but a bit odd because it seems to be a mix of a semi-upscale restaurant with a bar with big screen TVs.
As I was planning on having Thai food that night I decided to have their Mild Thai Curry Bowl (Chicken & shrimp, sweet peppers, green onions, seasonal vegetables, nappa and bok choy with mild Thai curry sauce, served on jasmine rice in a fresh cut pineapple bowl. Garnished with fresh pineapple $18.50). I had asked if it could be made extra spicy and our waitress said that it would be possible, so I was excited to try this dish.
The food was presented inside of a pineapple slices in half. What I had not realized was that the rice would be in the bottom of the pineapple with the sauce and meat / vegetables on top. I didn't really like this dish as I found that the sauce was not very flavourful and it certainly was not spicy. I would not order this dish again.
As we were a group of friends from camp we decided that it would only be fitting for us to try out the table-top s'mores for dessert. This was a fun dish to share and a unique experience.
This is a decent restaurant in the area, but I wouldn't rush back anytime soon.