Grimaldi's was alright. We ordered two large pizzas, a garden and a pepperoni, it was it $50. I didn't think that was a bad price until we took our pizza home and started eating. The crust is thin and burnt and the pizza is floppy. Definitely wasn't worth the price of $50. The pizza itself wasn't bad it was tasty but the quality just wasn't there. Just feel like if one large pizza is over $20 it should have the perfect thickness, doughynes and crunch.