Pros: The guacamole is excellent. The chips are alright. Service was very good.
Cons: I had the Alambre with pan seared rib eye and smoked bacon. Unfortunately, 1/3 of it was onion strips, the peppers were overcooked to the point of complete limpness and there was way too much oil. It was an oily mess. So disappointing!
Also, they don't split cheques - it's right on the menu.