Heard really good things about this place from multiple family friends so we decided to check it out on a Sunday night. The hostess seated us right on top of another family even though there were PLENTY of open tables. The elementary age girl sitting behind me would not stop kicking my chair. The beer selection was pretty good and the happy hour deal made the tall beer cheaper than the short (not that I needed an excuse to order the tall, lol). I ordered the Cajun shrimp tacos off the small plates and a cup of the tomato bisque. I was happy with my meal, I just wish that there were more fixings for the tacos other than lettuce and tomato. The soup was fantastic. My brother orders ribs everywhere we go and he was not a fan of the ones he ordered. He also had the five cheese Mac and cheese, but it literally had ZERO flavor. My dad had the brisket and said it was good but nothing to rave about. My mom had the BLT, which she was happy with because she liked the spicy sauce on it.
This place has a lot of potential, but they just aren't there yet. We met the owner who says he hand picks the meat every two days and talked about how they just moved into this new location. In my opinion, this place earns more stars when they upgrade their service and add more flavor to their food.