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| - Choose Bistro 57 due to its menu, it's atmosphere, and who doesn't like being greeted by the head chef at the hostess table! Instant vibe upon walking in, live Spanish guitar player, cool bar, high ceilings, lots of ivory, blues and brown colors! Very good happy hour specials with bar bites, but this is about my main dish. Veal Parmesan with fettuccine olio, infused with the right amount of garlic! Veal was perfect, crispy with a sweet marinara smothered in melted mozzarella, yum. Portions were just a tad bigger than a European one, which was fine by me, I ate the whole thing. Service was very good that would have been excellent if they offered cracked black pepper upon serving. The food runner should have brought that with the fresh grated Parmesan cheese, a minor criticism. So Bistro was a solid very good, I would dine there again!
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