Halloween happy hour left us ecstatic. Our sassy waitress Alexis, was masterful at getting our (7peeps) orders in for food and drinks by the cut off time of 6:00pm. We arrived at 5:30 (they don't take reservations) and did not get seated till 5:58. Not a problem, as we enjoyed the attentive/mechanical monsters surrounding us. As teachers, after a long week, we are ready to relax and laugh. A distance for us, but well worth the journey.
Our 4 $3 appetizers arrived quickly; all delish. Entree's amazing (you can read other posts on food details) and chef even split my monsterburger order on two plates! It was tapping for pumpkin spice night, a Fall fave beer at our table.
One of the folks asked to have check split into 5 reciepts. Alexis didn't blink, and willingly obliged. Took some time to return bills, but with good news. She said the manager comped our apps. due to the unusual bill, which divided each item into small increments, very spooky. ie $3 drink listed 10 times for .30. Just a minor error that paid off well for us.
Alexis was VERY attentive and patient with our table. We all left in a much better mood than when we arrived. Thank you Monsterland staff for setting the tone for our weekend.