Still loving Honey Salt!
Came here last night with my mom, who is in from Michigan. I gave her a few choices of restaurants and websites and after seeing Honey Salt's website she chose them! (good job, mom!)
Ever since I've been coming here, I wanted to order the scallops and I did just that!
1. caramelized sea scallops $29
charred caulifl ower, vanilla bean cauliflower puree, truffle sauce
*GOOD GOD! Why did I wait so long to order these? They were cooked perfectly, had amazing flavor! OMG! yum!! I would have NEVER thought that vanilla bean and truffle go together, but they are BFFs!
2. mary's free range brick oven chicken $23
kale & anaheim pepper mac n' cheese, natural jus
*SUPER tender chicken with great flavor. But the mac & cheese was nothing to write home about.
After about 8465158754 glasses of wine, we decided on dessert:
triple layer cake $9
chocolate fudge, caramel swirled vanilla cake
chocolate ganache with vanilla bean caramel
*Not too sweet! Can you believe it? Moist and delicious flavor. Added a side of the salted caramel ice cream- yum!
Our bill was $162 (must have been all that wine!) and we were there for about 3 hours. Great waitress and great ambiance! I can't wait to come back for those scallops again!!