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  • We saw the highly entertaining 'sign spinner' for this place out on Riggs road and decided to stop in after a day on the golf course. Yes, we were surprised to receive an uncooked pizza with instructions how to bake it at home, after all, the idea was to not have to cook, right? Well, this turns out to be even better and has become a favorite after-golf dinner option! We can get to the house and get settled in, put our clubs away, feed the dogs, take care of things, then when it's time to shower off the golf, the pizza goes in the oven! About the time we're all cleaned up, the house smells delicious and that pizza is golden brown! Service is always fast, even if there's a rush before a big game, and the ingredients are always fresh, never frozen. We like the thin crust gourmet veggie to keep it light, but all the specialty pizzas are delish and a bit out of the ordinary. They'll do half-n-half, so no more negotiating with the meat-lover or picky children! There may be better pizzas at sit-down Italian restaurants to enjoy over a nice glass of red, but when you need a delicious option when you don't have the time or the energy to cook, this pizza is a great choice! Oh yeah, there's some pretty nice salads ready in the cooler, cheesy bread and cookie pizza/dough all ready to take home and bake while you're devouring the pizza! Yum! (I'm going for a late-night raid on the refrigerator for that last extra slice I know is in there!)
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