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  • WHAT? No half-stars? Half as in1/2 of no other stars. What nonsense. There was a comedian who once said, "...the worst pizza I ever had was still pretty good. I mean, tomato sauce, crust and cheese, how bad could it be?"...and until now, I agreed. It is -- is -- pretty good. But, now, Domino's, particularly THIS Domino's, is the exception to the rule. I ordered a 3-topping pizza and it was burnt. It was overdone and it was burnt. How is that even possible? They bake a thousand pizzas a day in the same oven, but my pizza gets burnt? Geez! In a Burger King-like contraption that is pre-set to cook the same product over-and-over-and-over again? HOW IS THAT POSSIBLE? So, I got 3 topping pizza, on top of a crust that can only be referred to as a crust as an ordinary, normal reference; BELIEVE ME, that's not crust, it's cardboard. Let me tell you how disappointing this pizza was: I TOOK ONE BITE. I THREW THREW THE PIZZA ON THE FLOOR I THOUGHT, I'LL TAKE IT BACK TOMORROW, I'LL GET MY $8 BUCKS BACK I GOT UP THE NEXT MORNING, I WAS SO DISGUISTED WITH MYSELF, I KNOW DOMINO'S SUCKS IT'S NOT EVEN, IT SHOULD ASPIRE TO BE THE "SUBWAY" OF PIZZA, BECAUSE DOMINO'S -- is not -- NOT!! -- THE SUBWAYOF PIZZA, SO BAD, I DID NOT TAKE IT BACK OR CALL IN. I JUST DIDN'T WANT TO FOOL WITH IT. I DIDN'T WANT TO SPEAK WITH ANYONE WHO WAS LIKELY TO TAKE PRIDE IN THIS HORRIBLE, HORRIBLE PIZZA And then the guys in charge of this singular operation. Hate their contempt for customers, hate them for berating two women in front of me. Can I say, without cursing, how bad, indignant, self-reighteous they were? I did, but I'm not satisfied. What jerks. No, really. So, here's the new deal: even at $7.99, but BURNT, I never go back, I never eat their horrible product. Thank you and goodnight (drones are being tested inside Domino's delivery areas. Great. Now you can
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