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| - I'm not sure what everybody raves about. The place, in itself, is very cool. You park around back and they have little artist's huts and the inside it cozy and would be a great place to maybe hangout and have a few drinks. I ordered the chicken shawarma wrap and maybe I ordered something on their best that wasn't their "best" dish, but unfortunately I won't be going back to find out.
I took it to go, which may have been my first problem. I paid just under $9 for the wrap (asked for without onions) and opted this time for chips. When I got back to the office and opened it up the wrap was in paper and you could see mainly pits and not much stuff inside, but I figure maybe all the good stuff is piled right out of site. After ripping off almost a 1/3 of the pita, I finally get to the good stuff....and my first bite. Ick! onions!!! I had asked for no onions and now my first bite I was chomping on them. Put the pita down, scraped out the onions that weren't hidden, and tried again. The tahini sauce poured of of the back on the wrapped paper and as it hit my plate I then noticed how oily it was....the sauce actually separated in front of my eyes. Ick #2!!
When all is said and done, yes, I'm full. The chicken was ok, a little dry, but edible. Was it good? Yea ok, it was good....was it $9 good? Definitely not. And sadly to say I won't be returning for lunch to try anything else on their menu that may have peaked my interest before.
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