That naan! miam
I have mixed feelings about the Darbar. Some aspects were great but other were really a let down.
It was my first time there so I wasn't expecting anything in particular. here are the up and down of resto Darbar.
good: you can choose either to sit on the ground for a little more fun or at a table if you want to be comfortable
bad: the pillows on the floor are so thin and the table-like piece of wood are so cheap and wobbly it made me wish I took a table.
good: the staff is really nice. They really want you to like their food and they are concerned about your happiness.
bad:They only speak English in a partial way. It ended up in incomplete comprehension.
good: best naan bread ever! I wished I would've ordered a bunch. only that. Next time I go, I'll tell them to provide the naan until I can't walk.
bad: when the menu says, two vegetable of the day. What it really means is cheap, old salad with one broccoli. The rice didn't taste anything and was slightly under cooked.
good: They offer a large range of heat. It can go from very tasteful and aromatic to 'oh my god! it burns my tongue! how can someone ever eat that!' depending on what you like.
bad: very small wine choices. Also, they offer 'Indian' beer, but I saw a small local brewery make a delivery, the beer was served in a glass of that brewery and it tasted like a microbrewery beer. I'm not convinced what I drank came all the way from India.
in overall, it's definitely good indian food and you should stuff your face with that naan bread.