I LOVE Dragon Boat Fusion Cuisine because it has probably the BEST dim sums I've ever tasted in my life. Although the price can range from 15 - 30 per person, both the quantity & quality of the food are satisfying.
The Steamed Shrimp Dumpling (Har Gow) is the bomb, but I also love its Deep Fried Seaweed Rolls & Steam Salty Egg Yolk Bum. They are pure sensational.
The only downside is that this place is usually crowded with A LOT OF people even during the weekdays (which kind of gave me the impression that people don't really need to work in Richmond Hill). If you want to come here for breakfast, you need to come at 9 am sharp or it'd be hard for you to snatch a seat.