Great subs and even better atmosphere. Just stepping into this place, and seeing the decor along with the period fridges for keeping the meat fresh I was in sandwich heaven. The man behind the counter who took my order was the guy who opened the restaurant about 40 years ago! In terms of the food, everything was totally on point, with the toasted sesame bun, and the perfect large portion that makes guys like me happy! While I have had many sandwiches in my life time, I have to say that this is one sits among the best. You can't ask for more at the end of the day when eating out. This place does it with flavor and soul, and a glass of wine if you're so inclined!