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  • A chain that touts itself as serving old-style, down-home country food. When you step onto the restaurant's "porch" and see a whole row of new wooden rocking chairs,"gently used" rockers, and a rocking chair wind chime, all laid out as if they were cars at a car dealership, they mean business with their down-home country atmosphere! The food itself, just OK. We went with a friend who used to be in the service industry who said that after inspecting the meals we got, most of the items here were mass-produced, and either came from a can or were previously frozen and shipped here. I tried the breakfast combo that came with eggs, turkey sausage, grits, and hash brown casserole. They were all decent, not exceedingly superb, but not bad. The gravy on the biscuits was pretty bland though. As for drinks, the peach sweet tea here is nice, it's not overly sweet, and is actually made with Splenda, while the coffee, just OK, nothing to write home about.
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