Second time here in a year. Went for the lamb kabobs. The 1st time they were excellent - 6 to an order. This time, they changed to half the price and 3 to an order. No big deal. However, there was so much fat on the lamb. 4 pieces were all fat and no meat. The flavor is very good...but based on this experience, won't go back as I can't stand eating visible fat and it grosses me out just the sight of it on my meat. This is cutting corners.
On a good note, the jellyfish salad had good flavor, but very small portion and the menu said it would have bok choy. Result = no bok choy :(
The place was quiet with 2 tables at 7 PM and servers standing around. They were very pleasant and happy to accommodate. I hope they can improve.