i had an amazing dinner here the other night with a friend. In often too-busy Vegas, it's nice to find a nice, quiet, comfortable, spacious restaurant like this one, tucked in the Restaurant Row of the Venetian.
The food was very good -- I'd recommend the heirloom tomato salad and the lobster bisque. The Filet was great as was the bone-in ribeye. The wine list is amazing with a very nice collection of French wine, top burgundies in particular. And if you're in the mood to drop $500-$750 on a bottle, you can actually great a very good value on wine that would cost much more elsewhere.