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  • Great environment and wide variety of beer choices, both bottled and on tap. The concept for 90% of the menu is the same...essentially a gourmet "hot pocket" type baked sandwich with a flaky croissant-like crust stuffed with a wide selection of fillings for different (mostly savory) flavor profiles.The vibe of the restaurant is very "old pub" with wooden bench seating and dim lighting, but they also have a fantastic patio/outdoor bar area. Cornish Pasty is one of those places with something for everyone. I really appreciate that one entire side of the menu is dedicated to vegan and vegetarian menu items; the spicy asiago is one of my favorites! The soups and desserts are are also equally delicious, and it's always hard to pass up a banoffee pie or caramel apple pasty for dessert.
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