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  • It was a beautiful walk through little Italy to get to Anthony's.restaurant and greeted by friendly staff upon arrival. Though the menu was a bit smaller they had some really enticing choices. The pesto butter for our bread hit the spot. We ordered eggplant fries for our appetizer, a chicken and artichoke flatbread and an eight ounce pork rib eye. The eggplant fries came out hot and ready, a very decent sized portion for an appetizer at a great price. The marinara and garlic/parsley sauces really added to the dish. The flatbread was good and the pork loin was very succulent with a full grilled zuccini. The service here was absolutely amazing. The owner takes interest in his customers and is visible throughout the evening. He even stopped to chat with us for a good ten minutes. If you are looking for a quaint place with large food portions and a fantastic waiter staff I would definitely suggest this gem.
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