Don't waste your time or money. I came here while visiting from Atlanta and was pleasantly surprised to see French Press on the menu, as drip coffee can be hit or miss depending on the cafe. Unfortunately the resulting drink was thin and watery. I actually took it back and asked for a drip coffee. While I was waiting for that, heard the two baristas discussing the appropriate amount of grounds to use ("I used two big scoops." "No, it should be five." "I've never used that much before."). This should never happen! This is simple mathematics! One tablespoon of coarse grounds for 4 oz of water. I make this everyday. If it is your livelihood to make coffee you should know this.