Pros:
Place was ok.
The soups are consistent.
Cons:
-The staff always look so frazzled.
-Very tight
-There's always a line because the restaurant can only accommodate no more than 20 people inside at a time (6 on countertop, 14 in dining floor).
-Menu is limited to mostly PORK.
-Because staff works hard to turn table around fast, the tables are often grossly sticky.
-If you happen to be seated towards the back, you can smell the bathroom.
The place is decent but I wouldn't hold my breath just to get a table. I prefer to go to Ohjah noodle house just a block away.