Excellent place. I came here for dinner with a gift certificate. We had the calamari, brie platter, and the venison. The calamari was the best Western-style (red onions and creamy sauce) calamari I have had. The brie platter had awesome fig jam and the brie was creamy and rich. My venison had a really complex blueberry gravy and was extremely tender. For dessert we tried the chocolate cake and ice cream. It was extremely rich and tasty. The waitress was friendly, relatively casual, and very attentive. A supervisor came by twice to ask us how we were doing and the manager came by once. Overall, an excellent experience.