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| - Very flavorful dishes and presentation, though I felt the service could have been a little better. I came here with my fiancé on a pretty crowded Sunday morning. Understandably so the wait was pretty long but that's to be understood because A.) It's busy B.) I didn't have a reservation. No problem.
I probably got there at 11:30 and was seated about 30 minutes later, later than they said but still ok with it. When I get to the table it takes another solid 10 minutes before I see the waitress. Still, all is well though that's sort of a long time before being greeted and getting my beverage order. We both get coffees, I down mine because the cup is very small. I again don't see the waitress for what had to be another 15 minutes. This is starting to become a pretty long morning/early afternoon. Finally get my order in and the food takes sort of a while to arrive.
All in all I just felt like we weren't getting a lot of attention, sure it was busy but there aren't many tables in the joint so it shouldn't have really been like that(?)
Coffee itself is very tasty but small cup and had to wait a while for a refill (sensing a theme here). Food comes by and it's REALLY GOOD which makes this a ying-yang of a review in a way. I got the artichoke crepe with spinach and cheese (cheddar? gruyere?) I can't recall but it was great, had it with the buckwheat crepe. It came with a side of lentils, pretty light and mixed well with the savory-ness of the crepe.
Fiance had the French Toast, also very good and as uniquely tasting as can be for French Toast.
Like I said service was so-so. I don't mean any offense to the staff reading this and I'll definitely just mark it as a one off, though other reviews have been similar in this sense. I was also a server for some time so I get it, things happen like that some afternoons when you're busy so I give the benefit of the doubt. Food was delicious, this is an interesting menu for sure.
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