Ate here for an Aunt's birthday and wasn't too happy that happy hour is only outside in the patio which was really packed but that's our fault, we should have made a reservation.
We ordered a pitcher of Chardonnay sangria & that was delicious. As appetizers we had the chicken flatbread which I highly recommend, the calamari, which was alright & the spicy edamame. As for sushi, I was not really impressed. We ordered the Las Vegas roll which was just OK; the spicy tuna, which was NOT even spicy & the tuna was a weird light pink color closer to salmon rather than the dark pink that I'm used to; the wave roll, which was pretty tasty; and the spider roll which was also just OK. I wish I had ordered a burger or something cuz I didn't really see what was so special about this place. I guess the sushi didn't cut it for me but then again what could you expect from a fusion reastaurant?
I'll only come back for the sangria.