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  • This place was one bad experience after another. The exterior looks like a neighborhood pub that has been bought by a new owner. It is very uninviting with no windows and one ominous door as the front enterance. Once inside, it is modern with a clean estetic. You immediately walk into the sushi bar, but all table seating is partitioned off by room dividers. When we went, 6 pm on a Sunday evening, I think there was only one other table seated. Over the course of our meal, only two other tables were seated. You would think that with as many servers as there are diners that it would be great service, well I tell you not the case. First order of business was drinks. I was not presented a drink list and had to ask for the list of sake. I want to say that there were four choices for cold sake in each in varying sizes. I ultimately decided on the flight as I felt the small bottles (starting at $17 for 300 mL) were over priced. We ordered all you can eat sushi. It included the entire menu. We first ordered some Hamachi Kama, to which the waiter asked, "is that on the menu? can you show me where?". He then went to check with the chef if they could make it for the all you can eat, which they later told us they were "out of". We asked for no wasabi on the tuna sushi so that our daughter could enjoy it as well. All of the nigiri came without wasabi, nor did we have wasabi or ginger on a side dish for dipping either. Again, for an empty restaraunt, it was disappointing to have to ask for a plate or something as common as wasabi and ginger. The sushi itself was not cut very well and the rice was horrible. The rice was not cooked evently, nor was it seasoned for sushi. Next item to arrive was some Chilled soba noodles, the highlight of the night. It was very tasty and just the right amount for the three of us to share. We tried to order a natto (but was told they do not have it). By this time I had finished my flight of sake and ordered a 300 mL bottle. To which I was told they do not have it. They had a larger size at $65 per bottle, but i was not interested in paying that much for it. I was even told that if I did not finish the larger bottle, I would not be allowed to take it with me. My choice of Sake was served as part of the tasting flight, so I found it really irritating that they were unable to come up with a solution to sell me some sake. It was if we were a huge inconvinence to them. Much of the other items ordered were just so so, and the service was very poor at times too. When I ordered half rolls, I would receive 10 pieces. The Sushi Orgasm, was good, but if I was ordering it a la carte, I would not pay $14 for that plate of 5 small slices of tuna with some mayo on it.
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