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  • I have a lower bar set for restaurants in hotels - they are not quite as bad as airport food, but not to the level as what you'd find in the heart of a city. I wouldn't necessarily call this fine dining, or go out of my way to come here, but I had a good meal and it was super convenient and seemed to be one of the best options of what was around me. Not surprising, the crowd tends to be business travelers and I was happy to sit alone with my laptop and get some work done during my meal. They brought out a nice variety of bread and crackers (3 crackers and 4 pieces of bread). I also had an appetizer, entree and dessert to round out my meal. If you check in on Yelp, you'll get a free dessert. Frisee and Arugula Salad with Toasted Goat Cheese ($10) - For $10, there was very little salad and way too much dressing. I felt like I was eating salad dressing with salad instead of the other way around. The toasted goat cheese was a huge slab of goat cheese on a piece of toasted baguette - it probably negates the healthiness of the salad. I wouldn't get this again and wouldn't recommend it. Maple Roasted Artic Char ($24) - This came with potatoes, mushrooms, and leeks and a mustard vinaigrette. I really loved this dish - it's better than some fish dishes I've gotten at fancier restaurants. The maple flavor was subtle and combined really well with the savory and slightly tangy flavor of the mustard. The fish was fresh and moist - all around, a great dish and I'd highly recommend it and would come back here again just to eat this. Warm Bread Pudding ($7) - You can't go wrong with bread pudding - it was warm, not mushy, and not too dry. The vanilla ice cream on top was the perfect compliment. It was free because I checked in on Yelp, so no complaints here. All in all, a great choice if you're staying at the Sheraton or near the airport. I really liked the fish a lot - it was a very memorable dish and not overly expensive either. I was happy there were healthier options to choose from the menu. My total meal (with free dessert) came out to just under $40. 5 stars for a hotel restaurant and for a dining option by the airport.
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