Bistro Du Beaujolais, truly a hidden gem! The food, the staff, and the atmosphere incredible. My only wish would be it be more known. I had for starters a salad with Brie, main course the duck, and the desert a mousse. Every portion was delicious, and I particularly enjoyed the duck, cooked to perfection. George who I believe was the owner waited on us. His service went above and beyond and would highly recommend asking for him.