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  • One of the better Korean Chinese joints in the Valley. Korean Chinese menu: Jjamppong (spicy noodle soup w/ seafood) 4* - soup was very flavorful, good amount of spice & they load in the seafood. http://www.yelp.com/biz_photos/zQlaDJqp3c_HAuYP5Ukk3w?select=pOAbZsfqHXC8KcqWRkM4iw Jajangmyeon (black bean paste w/ noodle) 3.5* - blackbean sauce was nice & bold, noodles texture was good http://www.yelp.com/biz_photos/zQlaDJqp3c_HAuYP5Ukk3w?select=gmAPjOrNyKtTzrwAHHlAUw Lunch special menu: Scallop with Chinese Vegetables (3.5*) it's not really Chinese veggies but broccoli, snow peas, baby corn & carrot. The waitress told us that before when we ordered. The sauce is slightly different than the typical oyster base brown sauce but still very tasty. http://www.yelp.com/biz_photos/zQlaDJqp3c_HAuYP5Ukk3w?select=Fb8Vs_s8x0iwaKOK8LSVQw Service 4* Cons: - Korean Chinese menu very limited - Kim Chi were too raw
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