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  • Falling off the bone jerk chicken and oxtail. If you shake it, it will literally ooze off the bone - so delicious. Probably the best I've ever had in Toronto, NYC, Brixton or Jamaica. It seems to be mainly the Yonge and Shutter location that is good though. Their jerk chicken and the different gravies have a sweetness to it that is so delicious. The cole slaw is creamy and the plantains are also amazing. This place really hits the spot if you want some home cooked Caribbean food. I've yet to have anything better. The value and service is exceptional.
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