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| - Lovely atmosphere, very disappointing food.
We decided to start with the coconut calamari which is labeled as a "signature dish". You'd expect a signature dish to be very tasty, but sadly, this wasn't. These seem to be previously frozen and breaded. The breeding is soggy, texture is off, and they aren't very flavourful. The portion is also quite small and the price is steep at $13.50.
My boyfriend wanted prime rib, which they were sold out of at 9:30pm, so her ordered the surf and turf sirloin. The steak was severely lacking any flavour, and was on the chewy side. The shrimps In lobster sauce were also very bland. This sad meal was very overpriced at $33.50.
I ordered the spicy Thai Basil noodles with chicken & shrimp. The sauce was decent, while the chicken and shrimp were average at best. The noodles were too chewy for me, so I didn't enjoy this dish.
I've given this place 2 stars since the only positive aspects are the location and ambience. I would not eat here again unless it was to just have a small bite with a drink, or simple bar food, such as burgers and fries.
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