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| - 2nd time going. The restaurant is never really busy. The waitresses are friendly but don't pay attention to details. Each order we've had they've forgotten sugar, straws, drinks, to bring out soup, etc. The last time we went my husband had the meatloaf and I had the seafood bisque (flavorful with a kick) and beef tips 1/2 sandwich (bread roll was toasted and warm) combo. His was OK nothing to rave over but my meal was pretty good. The disappointment was with the appetizers. We ordered calamari, the portion is perfect for two people, not a huge portion. It was light, crispy and didn't taste rubbery. We barely got any sauce and had a lemon slice not a wedge so we couldn't pinch it to put lemon juice on it. We asked for another sauce and they forgot to bring it to us so we had to ask 2x times and the one we go was marina sauce and it was really hot as if it just came off the stove, our calamari wasn't warm at all. We also had spinach artichoke dip which was cold, the cheese wasn't even melted. It looked like it may have sat under the heat lamp for 10 minutes and then was served to us. They were super stingy with chips. Kids eat free on Sundays. My son had the chicken fingers with fries. The chicken was lightly battered and tasted good. The shoestring fries were so salty that we couldn't let him eat them. My iced tea initially came with lemon and what looked like a piece of onion skin. When I asked the waitress for a new glass of iced tea she argued with me that it was a piece of lemon, it clearly was not and I had to ask 2 more times for a new glass. I was turned off by her arguing with me on that issue and felt it should have just been replaced without saying. The atmosphere is OK, a bit dark in the booths. You can seat a large group comfortably. We did not have drinks but they do seem to have an ample bar with televisions to watch games.
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