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  • I went on a Saturday night. I was greeted and seated promptly by a very friendly host. The server came and introduced herself and explained the menus and was very friendly. I was impressed by the selection of drinks (both alcoholic and non) and the amount of entree selection. I chose to have the pesto salmon. Presentation was on point. Execution was not. The salmon was not fresh and was soggy in the middle. The asparagus had a charred taste. For desert I had the creme brulee done table side. Again, presentation was on point. Sadly execution was again lacking. There was no crack that all creme brulee fans look for when first digging in. The desert itself seemed loose as it became more like eating vanilla baby food/pudding than a creme brulee. It was not the worst meal I've had in Cleveland but not the best.
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