It's pretty much every man for himself on arrival. Waited at least 10 or 15 mins before waitress came over to take names. If I hadn't shouted to her that we had been waiting, she'd have seated others who came in after us first. They need a greeter on busy days to avoid chaos. I ordered a crepe with fire roasted chicken and harissa. If there was three ounces of chicken, i'd be surprised, more likely two. I spent most of my meal thinking, well, there'll probably be some in the next bite. Don't get me wrong, the crepes are good, but prices are a bit high to be skimping. Paid extra for avocado and literally got about a sixth of a small avocado. Yes, Americans are spoiled on portion size, but this place needs to get a clue.