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  • Great food and outstanding service. It's a regional chain in the Piedmont of North Carolina. Since my wife does not like Breakfast, not normally an option except when she's in Pittsburgh. Should have taken a closer look at the menu because they offer so much more that Breakfast and much to my wife's taste. This was the first Breakfasttime I became aware of. It's on the North End of Concord on Copperfield Blvd just off I-85. After a stop at Best Buy to pick up an SD Card so I arrived just after 1pm. The bulk of the rush was over but I still had a 5 - 10 minute wait but no problem. I was seated shortly thereafter and Robin, my server was there shortly with a menu and to take my order. I was going to have a regular Breakfast but at the last minute, changed my mind and went with Meatloaf with Tomato Sauce, Fried Okra and Cucumber Salad and a roll. It's an attractive restaurant much like a Bob Evans or Cracker Barrel in menu concept. Decor is like several restaurants with an emphasis on Breakfast much like places I've dined at in Crystal River, FL or Marietta, GA. Meal came out shortly and portion size was impressive. Started with the Fried Okra and it was great. Great flavor and the texture was perfect. Meatloaf was good but the apparently they add sugar to the tomato so it was a bit on the sweet side. The Cucumber Salad was good with good crunch but could have used a bit more vinegar to give it more of a tang. I rarely mention by name, my server and just comment on the level of service. I break that policy because my Server was one of the best I have had in a long time. Being on crutches awaiting surgery, she went out of her way to make me comfortable. Or at least that is the way I initially interpreted it till I noticed that she treated all of her tables that way. I complimented her and she indicated that she had been only doing this for a month after 10 years in the Corporate World. Breakfasttme please take note and clone her. Good servers with good personal skills are hard to find and you're got a great one here. I also noticed that the next table over was Hispanic and their Server spoke excellent Spanish and the whole interaction was in Spanish. Great way to make customers feel at home. Will be back with the wife next time.
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