This was a great find walking down Atwood St.! We walked inside and the ambience was perfect, and it turned out to be happy hour. Luckily there's a nice beer list here to accompany the delicious Asian cuisine!
The menu is full of soo many dishes that are atypical for the standard Asian restaurant menus. It took almost 15 minutes just to figure out what to order, many of the dishes I'd never seen before sounded quite appealing. *Go here if you want a break from the typical Asian food and want to explore things you've never tasted*
I went with a Malaysian dish, slow-marinated beef with spices and coconut milk (can't remember the name - but it's on the "off the beaten path" menu under "Malaysia"). It was FANTASTIC! The beef was so tender that I could poke it apart with my chopsticks with no knife, and the flavor was phenomenal. Notice: I said "poke" it apart with chopsticks... they don't automatically give you chopsticks here for some reason, and the food doesn't always come out ready to be eaten with chopsticks. That undermines the authenticity a little too much for me, hence the 4 stars.