Went here for my husband's and was very impressed! Started with a Southern Peach Iced Tea. Strong and delicious! I got the 16 oz New York and he got the 7oz filet mug on AND the 1/2 lb king crab. Then we finished with a creme brûlée and chocolate mousse cake. Everything was absolutely incredible, as was our service! Shout out to our server Derek! Prompt, kind, awesome suggestions. Free birthday dessert too, which we didn't know! :) so that's even better. After the free dessert, all of our food etc AND tip included, we left paying $130. Totally less than I thought it'd be! The environment is beautiful and classy. Steak was perfectly cooked. Will return!!
OH AND GET THE GARLIC CILANTRO SAUCE WITH YOUR STEAK. You'll thank me later.