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  • My husband and I went to Nick's tonight for dinner, we split the chicken marsala with a side of spaghetti arabiatta. The spaghetti was really good as was the marsala. We also had a tiramasu, which was huge, we split it and still had to take half home. All of our dishes were really good, the bill was $24, which was good, considering the quality of ingredients. We can't wait to go back for happy hour.
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