Our third and final stop on the Restaurant Week tour, brought us to SASAmatsu ..... One thing that stood out was the very good service we had here ..... The second was our flight of sake (this is a must try) ...... We have a nigiri sake (the sweet unfiltered sake, which is probably the sake for beginners :) ), fetish and this sake was not a disappointment.
Our food was also good. Loved the SASA special role - didn't try any of the sashimi. Cleveland sushi has traumatized me. We did try the Japanese risotto, which was homestyle and satisfying, but I don't know that I would order this again ..... The scallops were very good .... I will be back and will give their sashimi a chance!