My boyfriend and I went here for our anniversary and wow were we amazed! Going from AYCE to experiencing Omakase is as mind-blowing as you can just imagine. We thought the 18 pieces + dessert were definitely worth the price. You could taste the freshness in the quality of the raw fish and each piece complemented the next. Our chef was very friendly and was very thorough in making sure to explain each piece to each person. Our favourites would be the fatty tuna, sea scallop and the 3-piece tuna. We were pleasantly surprised by the egg, it tasted like a Japanese cheesecake. The black sesame ice-cream completed the entire meal for us, it was extremely rich in creaminess and flavour. We would definitely recommend this place and will be coming again in the near future!