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  • I really like the fusion concept at this restaurant. I tried the kinoko spaghetti (mushroom pasta), which unfortunately was the only vegetarian item on the menu. The pasta itself tasted fresh, and the sauce was very unique and flavourful. While I enjoyed my visit here, I probably won't be back soon because there weren't many vegetarian or fish options. If meat and other seafood is your thing, you'd enjoy it. Also, make a reservation beforehand as it tends to get busy on the weekends.
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