**** 3.5 stars ****
We had a Restaurant.com certificate for what is now called Alexis Gardens and used it tonight before a show. Our server, Brenda, was excellent! My wife is a fussy eater. She wanted a chicken dish and the Chicken Oscar seemed what she wanted except the "Oscar" part. Brenda made sure that the "Oscar" part, the lump crabmeat and the bernaise sauce were put in separate cups so I could have them and my wife had a plain chicken breast with extra grilled asparagus. I ordered the ribeye steak which came with mashed potatoes and grilled asparagus.
The steak was cooked black and blue as I requested and my side of crabmeat was delicious. The bernaise sauce was a bit salty so I only used a small amount. For dessert, I hade a piece of carrot cake which was standard, but good.
I would give this restaurant four full stars except for the lack of menu selection. The menu is quite limited. Therefore, I deducted the 1/2 star from 4.
Again, service was outstanding and the food was very good!