Could not be more happy with my visit here. I live maybe a half mile away and I will come back even just for the coffee (salted Carmel latte was delicious.) the staff including the chef? Were very kind, friendly and funny, checking on all the tables and even seating people. I had the duck and cheese omelette which is duck confit with housemade mac and cheese it has to be one of my favorite dishes in town. Even the sides and jelly were perfect. The qual egg tostada with cilantro is something I would get every time. My boyfriend got the pastrami sandwich which had the best meat, sauerkraut and housemade pickles. The guava mimosa was fantastic as well!