How do you know your getting old? It's when you get exited when a steakhouse starts serving dinner at 4pm. This place is Palace Station's answer to "fine" dining. I like that it doesn't try too hard though.
The oyster bar is attached to it at one end and they share a kitchen, so all throughout dinner I saw servers running back and forth. The place was designed this way, so you know right from the start they weren't trying to be too fancy.
There are no table clothes or salad forks and forget about extra knifes for your bread. In fact if you don't want bread it's optional, my hubby and I had to ask for a basket. If you get a steak it actually comes with a side. If you need more than one, they are just four bucks. Service was mediocre, but the steak was pretty good. The place is really inexpensive and even has a cheesy nautical theme.
"Fine" dining this place just ain't it, but the food is good, simple and fairly priced. You can get in and out is less than an hour, and if your "old" like me you can get your dinner grub on at 4pm.