Ate here in April with my husband and another couple. The food was just okay, but the service was horrible. Our waitress was not educated on the menu. Our order was messed up. On several occasions, our waitress walked past our table and threw in her thoughts on our conversation. If this restaurant is trying to be a little upscale, there needs to be a lot of time spent training the waitstaff. I guess, it's "top down". The general manager, Michael, reached out to me and offered gift certificate to give their restaurant another try. He wanted ""to personally make sure" we had a good experience. That was in April. It is now June and I've received nothing. I did follow up once to no avail. If this is the type of management running this restaurant, I guess it is unfair to expect more from the staff. There are so many good restaurants in Pittsburgh, don't waste your time and money on this one!