My friend and I ate lunch here for first time past Friday July 1 2016. We started w cup of Maine Lobster Bisque you could taste the lobster broth butter and cream& dry Sherry( Im a retired Sous Chef) it was better than bonefish's which tasted like tomato soup! Paid $5.96 a cup but worth it! My friend had Stuff shrimp w crab meat and six nice size shrimps w lump crab in it. And hers came w buttered smashed reds potatoes&?fresh Broccoli melody which were all fresh veggies seasoned right. She had extra take home. I had the Sam Adams seafood platter- just right for lunchtime. 2 pieces if beer battered cod was so fresh like they cut it off the fish.& 3 medium battered fried Shrimps tasted sweet fresh like shrimps do fresh& 2 diver dried scallops size of silver dollars- they brought us a fresh hot Bread loaf w softened butter! Mine was $14.95 hers was same plus 2 glasses Ice tea w Tip it was $50.00. But it was worth it! If you want fresh good seafood or fish you pay it! Im going back to try dinner menu! We really were full and couldn't have their Shark Fin pie desert! Really an enjoyable time w better co& food!