This place was absolutely packed at even 1pm, which is when we got to the restaurant. When we finished around 2pm, there was still a very long line to get in. I was kind of confused at the sight because the food honestly wasn't that great. The biggest issue was the food wasn't hot enough or their heat wasn't turned up high enough because it turned room temperature very quickly. Aside from that, the dim sum was pretty standard although I've been pretty spoiled by GTA dim sum I guess.
Also, they have way too few waiters for the number of tables in the restaurant and there were long waits for everything (bills, water, attention).