There were a few stand-out dishes, but overall, nothing special.
Highlights for us were the pork belly appetizer and the polenta that came with the porkchop. The hanger steak, pork chops, and charcuterie plate were all just okay--good, but nothing amazing that couldn't be found at most upscale restaurants. Portion sizes were large. Dessert was hot chocolate and donuts, but the dish just tasted like Krispy Kremes with a little lime zest.
The staff wasn't great. The hostess didn't even acknolwedge us when we arrived, but just grabbed some menus and expected us to follow. The waitress seemed bothered when we asked for recommendations.
Decent food but nothing about the place that really made it special. No interesting flavor combinations and a staff who seemed to care less about the food they served. Lola should spent less time on its ambviance and more time training its staff and serving higher quality dishes.