Very inconsistent barista on staff. Most of the time their to lazy to make a correct hot beverage unless it's the premade coffees. Milk in lattes is barley brought up to temp. It's always a runny consistency. When a customer pays five dollars for a coffee. You can make the drink correct. It's basic job skills required and the staff can't even meet those. The manager fails to return customers calls. This location is one of the worst. With a management team that can't interact with there customer base, how will they ever improve. It's coffee . Not rocket science.
Steamed milk is Steamed milk. It's not warm milk. Hot coffee is hot coffee. These are basic principles here that this Starbucks fails on time and time again.